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Lunch

In France we like to pause for lunch and enjoy the gift of freshly prepared food made from the best ingredients. Even if you will be eating lunch at your desk, it’s good to treat yourself well and to take a little time to appreciate the good things in life. Our bakers work all night to make sure that your lunchtime sandwich is made with the freshest, hand-crafted bread, straight from the oven. You can also choose from generous, flavourful salads, traditional savoury quiches and comforting croques and tartines. Because lunch should be savoured – not just eaten! 

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Lunch

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Lunch isn’t just a fuel stop, it’s an important meal, meant to be nourishing as well as enjoyable. At PAUL we serve only ‘proper’ food: sandwiches made with freshly baked bread, with no additives or preservatives, generously filled with top quality ingredients; wholesome salads that bring together a combination of flavour, texture and colour for a satisfying meal.
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