Seasonal Sandwiches

Sandwiches full of festive delights! This year’s range has something for everyone with meat, vegetarian and vegan options. London’s favourite Christmas sandwich is back – the PAUL Christmas Turkey Sandwich. Everything you love from Christmas dinner housed between a freshly baked baguette.

If you fancy a twist on the Christmas feast, why not try our Vegan Trimmings Sandwich? A delicious PAUL walnut baguette stuffed with carrots, maple roasted sprouts & chestnuts, stuffing crumb and a sweet cranberry sauce base, the best of the Christmas flavours in one bite!

Another all-round favourite is back, the PAUL Prawn & Marie Rose Sandwich! Generously filled with chopped prawns mixed with an irresistible Marie Rose sauce and served on a soft freshly bakes PAUL sesame baguette.

Finally, the ultimate taste of Christmas, our Camembert & Red Grape Sandwich. A mouth-watering combination of camembert, red grapes and cranberry sauce wrapped in a PAUL sesame baguette, a spin on the classic cheese board.

Perfect for enjoying at a Christmas get together with friends or festive corporate meeting, let us take the hassle out of Christmas catering with our range of sandwich platters.

Warming Hot Drinks and Pasties

PAUL’s favourite hot drinks are back for another season with a few new flavours to keep you warm this winter. Top off your favourite hot drink with whipped cream, a dust of cinnamon and/or cocoa powder for an extra layer of Christmas cheer. 

Salted Caramel Latte & Hot Chocolate

Whether you’re a coffee aficionado or a chocolate lover, PAUL has two luscious creamy options with a dash of saltiness to fulfil all your festive drink cravings 

Orange Latte

Add a touch of spiced orange to your morning latte for a quick festive boost. 

The PAUL Orange Hot Chocolate

Enjoy a christmas inspired take on PAUL’s famous hot chocolate. For the fans of luxurious, creamy, dark and thick hot chocolate, the PAUL Orange Hot Chocolate is a festive winner every time. 

Pair a hot drink with a delicious pasty! The all-butter turkey delight from PAUL is back which can only mean one thing...Christmas is coming! Enjoy our take on a classic crowd pleaser with a turkey, pork and smoked bacon filling, a delicious sweetened dried cranberry chutney, wrapped up in mouth-watering all-butter puff pastry. Sublime. 

A festive spin on the French favourite Croque monsieur will warm hearts and stomachs this Christmas. With smoked bacon lardons, camembert, cranberry, and black pepper on PAUL white bread, topped with Emmental & cream, the Christmas Croque is baked to perfection and is the go-to lunch for those wanting some comfort this festive season.

Showstopping Bûches de Noël and Cakes

The return of the French Christmas staple, Bûches de Noël, also known as yule logs! This year’s flavours include Chocolate Buche, Blackcurrant & Raspberry Buche and Vanilla & Pecan Buche. The Chocolate Buche has the classic combination of dark chocolate mousse, cocoa Joconde biscuit, chocolate buttercream and hazelnut nibs; the Blackcurrant & Raspberry Buche has a fruity combination of raspberry and blackcurrant mousses, with an almond dacquoise garnish; or you can opt for the deliciously creamy Vanilla & Pecan Buche with flavours of madeleine biscuit, pecan, caramel, chantilly and mascarpone wrapped in a luscious Madagascan vanilla mousse and vanilla glaze coat. All Bûches de Noël are beautifully decorated and worthy of being the centrepiece of your dinner table.

For the chocolate lover, PAUL’s Winter Woodland Chocolate Cake offers the ultimate indulgence, chocolate sponge cake soaked with vanilla syrup and sandwiched together with chocolate buttercream, covered in chocolate shavings. Alternatively, our limited-edition Chocolate Orange Cheesecake makes for an elegant finish to any lunch or dinner party, a combination of chocolate orange ganache, cream cheese, mascarpone, and candied orange peel, on a delicate buttery biscuit base.

Plus, don’t forget to order the Galette des Rois, a must for any table, from 26th December for the Feast of Epiphany in January!

Small Individual Festive Treats

Tie Christmas together with this showstopping quartet of festive patisseries. There’s something for everyone this festive season in this selection of handcrafted sweet treats.

Raspberry Delice Star

A beautifully light and refreshing cake, this Raspberry Delice Star has fluffy layers of sponge cake, raspberry mousse and raspberry jam. Finished in a delightful festive star with a mirror glaze and a sprinkling of gold dust, it’s sure to shine bright on any dinner table.

Craquant Bell

The bells really are ringing out for Christmas Day with this delightful Craquant Bell! All of the flavours you’d expect from our bestselling Craquant, thick layers of dark chocolate sponge, praline and chocolate ganache, with the added crunch of almonds. Finished in the shape of a bell with a chocolate glaze top and a sprinkling of gold dust, it’s a chocolate lovers dream! 

The PAUL Snowman

Our limited edition PAUL snowman has returned with a chocolate twist! Delicious layers of dark, milk, AND white chocolate mousse, Joconde biscuit, and praline. Decorated with chocolate eyes and buttons, he is finished with a dusting of snowy icing sugar. A delicious festive treat! 

Forêt Noire Christmas Tree

A festive twist on a Black Forest cake! A delicious combination of dark chocolate sponge, chocolate Chantilly cream, morello cherries, kirsch and lavish whipped cream in the shape of a Christmas tree. Complete with a layer of chocolate shavings, this is an indulgent Christmas treat!