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A collection of our favourite pieces
Find out more about what's new at PAUL including recipes, new store openings, new products and much much more!
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Make French Toast at home!
Easy French Toast French toast, called Pain Perdu in French (or if you prefer, Eggy Bread!) is an absolute breeze to make and a delicious way of using up slightly stale bread. ... -
How to make Baguette Crisps
Perfect on salads and on the side of soup! A classic baguette is made with no preservatives, so if you haven’t devoured it on the day you bought it, it will be... -
The Art of the Croissant
Choose a croissant made with pure butter and eat it warm or at room temperature The golden rule is to eat a freshly baked croissant. That’s a golden rule for every French... -
Carrot Mug Cake Recipe!
We think this recipe is a winner especially because it's easy enough to make, doesn't require many ingredients, can be made with the family and is quite simply, delicious! Ingredients Don't feel... -
Garlic Croutons - Recipes to make at home
As we all adjust to our new reality, we know how hard it can be to come up with great ideas for what to eat every day, three meals a day. Knowing... -
Temporary Bakery Closures
To our loyal customers, Since my last update to you on Thursday, we have been monitoring the ever-changing situation and paying close attention to Government updates. Following yesterday’s Government announcement urging people... -
Getting Green in 2019!
THANK YOU! You've helped us to become more eco friendly and we're so proud of how far we have come in 2019. Here's a snapshot of the projects we completed last year...