COVID-19 News

We've re-opened for Delivery & Click & Collect!

Order from our At Home range for essentials such as bread, flour, yeast, vegetables and of course our pastries and delicious sweet treats to specific postcodes only; or order your special PAUL cakes online for Click & Collect and pick up from your nearest re-opened PAUL shop.

  1. Click & Collect now available!

    Click & Collect now available!

    Planning a family picnic or looking to pick up a cake for a birthday celebration - you can now place your orders on our website and pick up later on in the...
  2. Marvellous Macarons at home!

    Marvellous Macarons at home!

    This is the basic recipe for almond macarons.  They are delicious when sandwiched together with chocolate ganache, jam or buttercream. Ingredients 250g caster sugar60 ml water3 egg whites (125g in total)63g icing...
  3. Share the Loaf

    Share the Loaf

    Buy One Get One Free Buy One Get One Free in store (open for take away only), or order online for home delivery. Buy for yourself and your family, or think about giving...
  4. Make French Toast at home!

    Make French Toast at home!

    Easy French Toast French toast, called Pain Perdu in French (or if you prefer, Eggy Bread!) is an absolute breeze to make and a delicious way of using up slightly stale bread. ...
  5. How to make Baguette Crisps

    How to make Baguette Crisps

    Perfect on salads and on the side of soup! A classic baguette is made with no preservatives, so if you haven’t devoured it on the day you bought it, it will be...
  6. We've opened a Bread Market!

    We've opened a Bread Market!

    Open from 8.00 am – 2.00 pm (or until sold out) weekdays, we’ll be selling freshly baked loaves straight from the oven, direct to Londoners.  You’ll be able to buy from our...
  7. Feeding our Frontline

    Feeding our Frontline

    The extraordinarily brave and dedicated frontline workers putting their lives on the line for us deserve all the support we, as food providers, can give them.  At PAUL we’re proud to be...

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