PAUL: French Family Bakery and Patisserie since 1889


	What the Press say

Bakery Sandwich Shop of the Year
International Sandwich & Snacks News, June 2008
A toast to this year’s Sammies winners
Ooh Magazine, June 2008
Luxury PAUL Hamper would make a lovely gift
France Magazine, April 2008
Those masterful people at PAUL have done it again.
Food and Travel - July 2007 - 176Ko
PAUL’s hot chocolate is to other hot chocolates as Krug is to Babycham…..
The Times- 03/04/2007 - Michael Gove - 379Ko
If you haven’t tasted anything from PAUL yet, you really must
www.beautyandthedirt.co.uk - 30/03/2007 - 130Ko
These canapés are beautifully packaged and taste delicious
Daily Mail Weekend - 09/12//2006 - Keith Richmond - 413Ko
Take note: PAUL the French bakers, have launched a delivery service for the City
London Paper -28/10/06 - 177Ko
Consumers rediscover the pleasure of buying fresh products
Bake and Take, October 2006 - 585Ko
PAUL the french family bakery and patisserie arrives at holland park
Kensington and Chelsea Times - 10/2006 - 3697Ko
"Hosting a Halloween party? Try our tasty tricks and treats"
S Express Magazine - Lara Stedman - 10/22/2006 - 989Ko
"Possibly the best tarte au citron ever"
The Independent - Fiona Shoop - 09/28/2006 - 497Ko
"It takes an iron will to resist"
Time out - Jenni Muir - 08/30/2006 - 117Ko
"Taste of France"
Bluewater Magazine - Summer 2006 - 119Ko
"If you haven't tasted the creations from PAUL, now is the time."
Beautyandthedirt.com - Krista Madden - 07/25/2006 - 135Ko
"The perfect port of call for an authentic continental breakfast"
S Express Magazine - Lara Stedman - 07/23/2006 - 536Ko
"Culinary delights Coming to Canary Wharf"
E14 Magazine - 06/2006 - 399Ko
"French 'Fougasse' bread with a selection of savoury fillings"
The Times Magazine - 06/03/2006 - 397Ko
"Pastries of Perfection"
The Wharf - 05/18/2006 - 392Ko

Our press cuttings are in pdf format. Please click here to install Acrobat Reader if required.

What the Press say